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List of dishes in the category bread

Boorsok (kyrgyz traditional fried bread pieces).

Weight: 280гр.

158 c

Borodino bread.

One of the most common varieties of rye bread. In addition to of rye and wheat flour it includes malt, sugar and cilantro.

Weight: -

28 c

Cheese bread. Served with Caesaldilla sauce and sour cream.

Weight: 500гр.

318 c

Italian bread with a crispy crust and airy pulp.

Weight: -

68 c

Weight: -

68 c

Garlic croutons.

Garlic croutons. Served with cheese sauce.

Weight: -

158 c

Bread, rich in cellulose, vitamins and minerals. Contains wheat and rye flour, sunflower and sesame seeds, linseed.

Weight: -

38 c

Lepyoshka (flat kyrgyz bread).

Weight: -

68 c

White bread with a light onion flavor.

Weight: -

38 c

White, airy, crispy bread from wheat flour.

Weight: -

28 c

Weight: -

38 c

Пампушки 1шт

Weight: -

18 c

Bon appetit!